A La Carte Menu

Please tell your server about any food intolerances or allergies.

V – Vegetarian    VG – Vegan

Nibbles

Salted Crusted Sour Dough, Basil Emulsion Butter

£3.95

Salted Smoked Almonds

Hickory smoked and lightly salted

£3.95

Spiced Norcellara Olives

Infused in rose harissa and olive oil

£3.50

Smoked Garlic, Herb and Cheese Bread

£4.50

Tapas

Truffle Arranchini (V)

With Parmesan cream

£5.95

Galician Padron Peppers (V)

With sea salt

£4.50

Cajun Spiced Chicken Pop

Marinated in spices, olive and cashew dip

£7.50

Crispy Duck Salad

Warm Bok Choi salad, watermelon, pomegranate and cashew

£7.95

Tiger Prawns

Tossed in chili, garlic and olive oil, sour dough bread

£7.50

Salt and Pepper Squid

Bean vermicelli, sesame and soy dressing

£7.50

Miniature New York Cheese Burger

With mini stein shots of lager

£7.95

Grilled Lamb Cutlets

Saffron potato mash, jus

£9.95

Quinoa and Beetroot Tikki (V)

Tamarind, mint, radish, honey yoghurt

£7.50

Olivo Ascolane (V)

Stuffed olives in crumbs with shaved parmesan

£7.50

Smoked Scottish Scallops

Aubergine Fritte, pickled roscoff onion and garlic 

£9.95

Lemon Sole Goujons

Tartare sauce and minted peas

£8.50

Starters

Soup of the day

With bread

£5.95

Surrey Farm Beef Fillet Carpaccio

Kalamata tapenade, rosemary crouton, cress and

£7.50

Crispy Talo Corn Tortilla

Burrata, heritage tomatoes, micro basil, chlorophyll
infused olive oil

£8.95

Tuna Ceviche

Pickled cucumber, avocado, yuzu, samphire and
shard of liquorice

£8.25

Tomato and Garlic Bruschetta (V, VG)

Olive oil and micro basil

£7.50

Smoked Scallops

Ponzu, coconut and kaffir lime dressing

£10.95

Oak Smoked Salmon

Lemon, rye bread and pea shoot tendrils

£8.95

Prosciutto Di Parma

Crushed potatoes, caramelised grapes, chard, merlot dressing and truffled balsamic reduction

£8.95

Fried Courgette Flowers (V)

Ricotta, mint, lemon zest and manuka honey

£8.50

Mains

Pan Fried Hake

Saffron potato mash, braised chicory, baby spinach, pickled papaya sauce

£16.90

Black Truffle Risotto

Trumpet mushroom, pickled celery and mascapone

£15.50

Wild Seabass

Marinated in citrus bergamia, roasted chilli, fennel and cashew sauce

£17.50

Guinea Fowl Biryani

Tandoori roasted guinea fowl, pilaf rice and croquette

£17.95

Crispy Fried Crab

Black risotto rice, passion fruit and chilli sorbet

£17.50

Duo of Lamb

Best end and noisette of lamb, fine crust, fondant potato and timbale of nicoise vegetables

£22.50

Avocado Green Curry (V)

Crushed potatoes, caramelised grapes, chard, merlot dressing and truffled balsamic reduction

£15.50

Blackened Miso Cod

Charred stem broccoli and wasabi mayonnaise

£16.50

Chicken Tikka Masala

Pilaf Rice

£14.50

Roasted Butternut Squash and Quinoa Salad ( V, VG)

Avocado hummus, tender stem brocolli, chickpea and pomegranate salad

£12.95

Grill

We source our meats from the finest beef rearing regions that only use prime cuts to ensure all our steaks are delivered to perfection, brushed with smoked garlic butter for zest, we work alongside the best local suppliers in order to source the freshest produce.

Surrey Farm Sirloin Steak 8oz

£23.50

Surrey Farm Rib Eye Steak 10oz

£26.50

T Bone Steak 14oz

£44.95

Scottish Fillet Steak 7oz

£27.50

Flattened Rump Steak, Hens Eggs and Chips

£12.50

Half Grilled Cajun Spiced Chicken

£15.50

Sauce & Sides

Sauces

Wild Mushroom, Barbeque and Whiskey, Peppercorn

£1.50

Sweet Potato Fries, Sour Cream Chives

£4.25

Heritage Tomato and Basil Salad, Chardonnay Vinaigrette

£3.95

Thick Cut Chips, Crushed Salt

£2.95

Tenderstem Broccoli, Lemon Oil and Sea Salt

£4.95

Desserts

Dark Chocolate, Hazelnut and Salted Caramel Sphere

Raspberry Sorbet, freeze dried raspberries and dust

£8.50

Oreo Cheesecake

Dark cocoa sauce, seasonal berries, caramelised almonds

£7.95

Pecan and Whiskey Pie

Madagascar vanilla bean ice cream

£8.25

Lemon Meringue Dome

A lemon mousse with zesty soft center, topped with italian meringue, accentuated by torching

£8.50

Vanilla Panacotta

Seasonal berries and Raspberry coulis

£7.50

British Cheeses

Sweet chilli jam, grapes, celery and award winning Peters Yard Rye biscuits

£8.95

Warm Chocolate Brownie

Vanilla bean ice cream

£7.50

Tea & Coffee

Cappuccino

£3.50

Latte

£3.50

Americano

£3.50

Espresso

£2.50

Hot Chocolate

£3.95

Mocca

£3.50

Tea

English Breakfast, Earl Grey, Green Tea, Pure Peppermint, Pure Camomile, Redbush, Golden Darjeeling

£2.50